Having worked with F&B businesses, we understand that opening a new F&B outlet can be a confusing and overwhelming process. The chances that you are going to make loads of mistakes is inevitable.
Let us help you get your SFA Food Shop Licence, kitchen equipment and do overall project management to ensure there are no delays in your restaurant’s opening.
No idea how to market your food business after your restaurant is opened. Get a F&B marketer to plan on how to get customer to you.
We prevent time-consuming and expensive problems, letting you focus on your business with peace of mind.
All relevant document preparation and submission
Pre-inspection site visit to ensure compliance
SFA inspection arrangement
Let us handle everything leading up to your SFA inspection. We will ensure that all your paperwork is in order and that the outlet complies with SFA’s requirements, so that you will not have to waste time going back and forth between your contractor and the SFA inspector, delaying your opening.
Site visit prior to signing tenancy agreement
Advising on necessary steps for SFA licence application
We have met many clients that have their restaurant openings delayed because they are unsure of the requirements for the SFA licence. Whether you would like us to walk you through licence application process, or help with estimating costs and assessing a potential unit, our 1-on-1 consultation will give you a better idea of what lies ahead.
Kitchen design for optimum workflow and safety
Kitchen layout drawing
Get kitchen equipment at competitive prices
Advise on grant usage and application
Your kitchen workflow design and operations will be customised for efficiency. We will help you to choose reliable vendors for your kitchen equipment, advise on how to fully utilise Singapore government grants and apply for them.
We can also source for and implement technologies that improve your business operations.
Credit card terminals